Photos


  • Flickr Photo Gallery

Currently Reading

« IMBB 17: TasteTea Roundup Part VII | Main | Chocolate Sous Vide Soufflé (IMBB 20) »

August 31, 2005

Comments

chika

Great job Clement - that must have been a real lot of work and you've done it so beautifully. Been enjoying travelling around getting a glimpse into the world of tea. Thanks again for the great theme and the round-up!

sarah

clement! you are incredible!!! what a wonderful multi-day trip you've taken us around the world in a teacup! it was an awesome theme, and it really challenged me, since i usually think "asian" when i think of tea. :)

can't wait to see more of your usual posts now :)

ChubbyCat

Hey Clement,

Great round up for what must have been a monumental task!! It has been a fantastic month of tasteTea discoveries.

Jeanne

Phew, Clement!! How do you do it?? I struggle with the 2 dozen or so EoMEoTE entries each month - I don't know where you fond the fortitude to get through a round-up in EIGHT parts! Ah well, think of it as a tribute to how inspiring your theme was :-)

Thanks so much for hosting and putting in all the hard work you did for the round-up.

megwoo

Agreed! You out-did yourself on this one. I'm very impressed and very appreciative!

jillian

I challenge other food bloggers to give aid to those who worked in the food industry and made New Orleans so flavorful:

New Orleans Hospitality Workers Disaster Relief Fund A fund has been established to benefit employees of the hospitality industry of the Greater New Orleans area who have experienced hardships because of the devastation caused by Hurricane Katrina. Contributions may be sent to:

New Orleans Hospitality Workers Disaster Relief Fund
Greater Houston Community Foundation
4550 Post Oak Place, Suite 100
Houston, TX 77027
Call 713-333-2200 for additional information

http://www.commanderspalace.com/new_orleans/index.php

McAuliflower

In regards to both the tea write up and the entries themselves:

Huge round of applause!

J

hi clement, what a journey! phew...really fantastic round-up and great effort (not to mention time spent) on your part. cheers,j

Reid

Hi Clement!

YAY! You're finally finished. I appreciate the hard work and effort you put into this. Thanks a lot for hosting!

Alicat

Holy cats! I can't believe all those entries!

You finished up with pose and grace Clement, great job!

McAuliflower

Dearest Clement, I hope the tea event didn't kill you off.

Just in case this isn't a vacation... May I suggest something... go check out this Blog Depression handout.

Cheers!

Nick

Nice blog.I like this.
Nick
http://www.yahoo.com

The comments to this entry are closed.

Recognition

Miscellaneous


  • Creative Commons License
    This work is licensed under a Creative Commons License.

  • This is my blogchalk:
    Clement Lo,
    Toronto, Ontario, Canada, English, Male, 26, Cooking, Pastry, Restaurants, Skiing, Visual Design, Entrepreneur, Technology,
    Queen's University.

  • Subscribe with Bloglines