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« IMBB 17: TasteTea Roundup Part VI | Main | IMBB 17: TasteTea Roundup Part VIII »

August 28, 2005

Comments

Karen

Thank you for the nice, thoughtful write-up Clement! A tea event deserves only something as polite. :-)

Reid

Hi Clement,

You've been doing an excellent job with the write up and with more than 90 entries, I commend you for staying on course!

Pim

Clement,

Thank you for such kind words. When I saw the theme and the host I knew I wouldn't miss it for the world. :-)

Now if only I could take as good pictures as you! I am tea-green with envy.

And thanks for the lovely write up of all the other entries too. It has already taken me to a few blogs I haven't seen before.

cheers,
Pim

The Countess

The Creme The Chocolate looks especially scrumptious. I've never had tea-flavoured custard before. I'm looking forward to making that one.

Lady Amalthea

You did a wonderful job with this write-up. Thank you so much for including the pictures and your kind words. Yours will be a hard act to follow.

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    This work is licensed under a Creative Commons License.

  • This is my blogchalk:
    Clement Lo,
    Toronto, Ontario, Canada, English, Male, 26, Cooking, Pastry, Restaurants, Skiing, Visual Design, Entrepreneur, Technology,
    Queen's University.

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